Russia: Moscow region to start production of buffalo milk and cheese
Buffalo Milk
Other Cheese
Russia
Published Jun 17, 2022
Tridge summary
In the Moscow region, they plan to create an eco-farm that will produce buffalo milk and cheese, as well as cow, goat, and sheep milk and cheeses to a lesser extent, Georgy Filimonov, deputy chairman of the regional government, told RIA Novosti.
Original content
In the Moscow region, they plan to create an eco-farm that will produce buffalo milk and cheese, as well as cow, goat and sheep milk and cheeses to a lesser extent, Georgy Filimonov, deputy chairman of the regional government, told RIA Novosti. "As part of the Russian Biology Ecosystem project, an eco-farm will be created in the Moscow Region, the main production of which will be buffalo milk, as well as cheeses based on it. The farm plans to produce annually up to 400 tons of buffalo milk and up to 56 tons of cheese based on it. Today There is a great demand for products made from buffalo milk, as this segment is underdeveloped," Filimonov said. In particular, the company will produce cow, goat and sheep milk and cheeses based on them, chicken eggs and broiler chicken meat, tomatoes, peppers, eggplants, apples, cherries and others in smaller volumes. the construction of the farm will begin in the third quarter of this year, the deputy chairman ...
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes.
To learn more about our cookies, please read our Privacy Policy.