News

Spain: New bovine farm management law

Frozen Bone-In Beef
Cow Milk
Dairy
Meat
Spain
Published Apr 20, 2023

Tridge summary

It has been received unevenly among farmers although no one questions it was necessary. Increased bureaucracy, farm size limit or adaptation of infrastructures are some of the most contentious topics. The Spanish bovine sector ranks second in terms of economic importance of livestock production with about 30% of national share.

Original content

From December 30, 2022, Spain introduced national legislation to regulate the beef and dairy cattle sectors. The new Royal Decree 1053/2022 Disposicion 23053 del BOE núm. 312 de 2022 lays down the basic rules for cattle farms, some of the provisions of which have already came into force and some of which will enter into force on the basis of various transitional periods. In the absence of a national standard, an agreement was finally reached in view of the need to (1) harmonize and improve hygiene and biosecurity measures, (2) take into account the evolution of the sector itself and changes in society, and (3 ) take up new challenges related to animal welfare, environment and animal health. All this under the framework of the Green Deal and its Farm to Fork strategy. The Spain's bovine sector ranks second in terms of economic importance of livestock national production with about 30% of the total. In January 2022 the economic size of the dairy cattle sector was 12% of the total ...
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