Resumen
- Turkey's oldest milk products company founded in 1956 in Gönen, Balıkesir.
- Produces white cheese, UHT milk, yellow cheese, cream cheese, butter, spreadable white cheese, cottage cheese, mild cream cheese, clotted cream, yogurt, and Ayran along with local cheeses.
- Operates a modern factory in Gönen, built on an 80K m² area, 27K m² of which consists of closed spaces.
- Processes 550 MT of milk daily, distributed in a reliable, hygienic, and healthy way, using the newest technologies in the milk industry.
- Closely follows world standards and technology in the production and presentation of products delivered in the highest quality at the right place and time.
- ISO9001, FSSC 22000, BRC Food, and Halal certified.