Kenya - Fresh Mango is currently not available.
Kenya - Fresh Mango
HS Code:
080450 - Fruit, edible; guavas, mangoes and mangosteens, fresh or dried
$4.50 ~
USD / Box (4kg), April 22, 2024
Current Offer Base Prices
FAQ Apple / Ngowe / Kent / Keitt
$4.50 /
-
Available Specifications:
Color: Green
Grade: FAQ
Packaging Type: Carton Box
Processed Style: Fresh
Cultivation Type: Conventional
Incoterms: FOB
View Price History
Latest Updates:
A quote is requested by a buyer from Qatar. (23 metric ton)
Feb 19, 2023
Our Fresh Mango from Kenya
Discover fresh, sweet mangoes sourced from Kenya.
Kenyan mangoes account for 21% of the total value of mangoes produced globally. These sweet, flavorful fruits are grown on 49,000 hectares of land, producing 779,147 metric tons valued at Sh11.9 billion. Commercial cultivation of mangoes primarily takes place in the countries of Makueni (also known as the mango belt), Kitui, Embu County, and Machakos. Makueni County is the leading region for Kenya’s mango production with over 4 million mango trees grown by roughly 100,000 farmers.
Kenya has one of the longest mango seasons that range from October to March (high season) and a shorter season from April to June covering mainly the Coastal region.
Tridge is specifically offering pre-season contracts for Apple mango and Kent mango.
Kenyan mangoes account for 21% of the total value of mangoes produced globally. These sweet, flavorful fruits are grown on 49,000 hectares of land, producing 779,147 metric tons valued at Sh11.9 billion. Commercial cultivation of mangoes primarily takes place in the countries of Makueni (also known as the mango belt), Kitui, Embu County, and Machakos. Makueni County is the leading region for Kenya’s mango production with over 4 million mango trees grown by roughly 100,000 farmers.
Kenya has one of the longest mango seasons that range from October to March (high season) and a shorter season from April to June covering mainly the Coastal region.
Tridge is specifically offering pre-season contracts for Apple mango and Kent mango.
Specifications
Variety
Apple, Ngowe, Kent, Keitt
Cultivation Type
Conventional
Form
Whole
Size
8, 9, 10, 11, 12
Packaging type & Shipping
4kg Carton box.
20/40ft reefer box for Middle East, Controlled Atmosphere for EU
40FT container: 23MT, 20pallets (288 boxes/pallet)
20FT container: 11.5MT 10 pallets (288 boxes/pallet)
20/40ft reefer box for Middle East, Controlled Atmosphere for EU
40FT container: 23MT, 20pallets (288 boxes/pallet)
20FT container: 11.5MT 10 pallets (288 boxes/pallet)
Transportation
Air, Sea (reefer container)
Certification
1. Global GAP
2. HACCP
3. HCDA Export License
4. FPEAK
2. HACCP
3. HCDA Export License
4. FPEAK
Apple Mango
It has 14-28 days of shelf life depending on maturity level. Available sizes are 8, 9, 10, 11, and 12. The season starts from November and ends in March. This variety accounts for more than 90% of all exports from Kenya.
Ngowe/Long Mango
It has 7-14 days of shelf life depending on storage conditions and maturity levels. Available sizes are 8, 9, 10, and 11. The peak season is from November to March and offpeak is from May until August.
Kent Mango
It has 14-28 days of shelf life depending on storage conditions and maturity levels. Available sizes are 7, 8, 10, and 11. The season starts in January and ends in March. This variety is not available in large quantities as farmers phased it out in favor of apple mangoes.
Production & Region
Tridge’s mangoes are produced in 7 different provinces across Kenya. The country’s arid eastern regions provide 61% of all mangoes, followed by Rift Valley and Coast which cover the rest of production. Our farmers work closely with service providers who conduct farm audits, followed by the Integrated Pest Management practices to check for pest infestations and evaluate production conditions.
Variety Availability Chart
Schedule of Mango production in Kenya
Our Product and Process
Plantation
Packaging
Certifications
Top 3 Export Markets
Our Representative in Kenya
CJ Choi
