- Supplying meat fro more than 30 years, trusted supplier to a range of institutions including hospitals and rest homes, universities and schools, as well as cafes and restaurants. - Specialized as a wholesale meat supply business, with a regular supply of beef cuts, pork cuts, and lamb cuts. - Follow processes to ensure hygiene and high-quality meat product testing are continuously being updated. - Christchurch factory meets exports standards, has its own customised Hazards Analysis Critical Control Point (HACCP). - Food safety programme and Halal certified.