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Summary
- Established in 2005, specializes in processing and supplying fresh and frozen aquaculture products.
- Offers products in a large variety of forms, including raw, cooked, steamed, and pre-fried.
- The production area covers 6,300 m², in a total area of 20 K m².
- Has achieved the certification of HACCP.
- Offers products in a large variety of forms, including raw, cooked, steamed, and pre-fried.
- The production area covers 6,300 m², in a total area of 20 K m².
- Has achieved the certification of HACCP.
Company Story
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