Summary
- Established in 1965.
- At the winery they have the most modern technologies for winemaking and we have a capacity of 45 million liters per year.
- Within the facilities they have stainless steel tanks, controlled fermentation systems, pneumatic presses and a bottling line of 5,000 bottles/hour, with a wide variety of formats.
- They completed the facilities with an aging warehouse with a capacity for 3,000 oak barrels and a cave for aging in the bottle.
- Grape varieties : Tempranillo, Airén, Macabeo, Verdejo, Sauvignon Blanc, Chardonnay.
- Processes are subject to quality controls, guaranteed by the IFS, BRC and ISO 22000 certification standards.
- D.O. : La Mancha
- Exporting wines worldwide.
- At the winery they have the most modern technologies for winemaking and we have a capacity of 45 million liters per year.
- Within the facilities they have stainless steel tanks, controlled fermentation systems, pneumatic presses and a bottling line of 5,000 bottles/hour, with a wide variety of formats.
- They completed the facilities with an aging warehouse with a capacity for 3,000 oak barrels and a cave for aging in the bottle.
- Grape varieties : Tempranillo, Airén, Macabeo, Verdejo, Sauvignon Blanc, Chardonnay.
- Processes are subject to quality controls, guaranteed by the IFS, BRC and ISO 22000 certification standards.
- D.O. : La Mancha
- Exporting wines worldwide.
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