Chadileo S.R.L.

Coriander is becoming more and more popular in Argentina. It is almost a new crop, so there is a lot to learn about it. It is mostly grown in provinces of Buenos Aires, Santa Fe and Entre Rios. It is an alternative to winter crops such us wheat and barley. The main reason why farmers are thinking about growing coriander it is because its economic benefits. Added to this, being a very rustic and simple crop, it does not require high care and being an aromatic plant, it is not sough after or attacked by insects, so it is not a crop that has problems with pests. It is also a rather stable crop that adapts to different environmental conditions. In general, it is intended for countries that consume spicy foods.