- Established in 2006, a family-owned wine estate in Bordeaux - Cultivates (75%) Merlot and (25%) Cabernet Franc on a 1.08 ha area with average planting density of 5,500 vines/ha. - Markets mainly within France (70%) and exports to West Africa, USA, Hong Kong, Belgium, and the Netherlands (30%) - Average annual production capacity of 5000 to 6000 bottles.