Ciranda, Inc.

Our organic honey is a golden amber honey produced by honeybees using polyfloral nectar. It provides sweetness, binding and browning in baked goods and snacks, and a source of fermentable sugars for alcoholic beer and ciders.

Organic cassava flour is a mild flavored, white-to-beige colored flour that is popular with gluten-free bakers and snack-makers. Choose from fine, extra fine, all-purpose and toasted cassava flour.

Organic coconut milk is a white opaque liquid with a pleasant coconut flavor. It is a popular base for plant-based yogurts, frozen desserts and non-dairy drinks, as well as globally-inspired prepared meals.

Organic cocoa butter is the cream-colored fat that results from the pressing of organic cocoa liquor. It is used in chocolate production and across the personal care industry. Natural or deodorized cocoa butter is available.