Summary
- Bodegas Concavins, now Clos Montblanc, is a family-owned winery based in Barberà de la Conca, Catalonia.
- Established in 1988 by the Carbonell Figueras family with a history of viticulture of more than 300 years.
- Produces Cava Brut (sparkling) wines as well as Young wine, Aged, and Reserva wines of the DO Conca de Barberà and DO Catalunya—some of which are organic. Offered in red, white, and rosé varieties.
- The wines are made from the grape varieties of Trepat, Grenache, Tempranillo, Macabeo, Merlot, Sauvignon Blanc, Chardonnay, Pinot Noir, Cabernet Sauvignon, and Syrah.
- Owns a state-of-the-art production site equipped with 1,000 barrels of French oak and American oak.
- Annual production capacity of over 1 million bottles.
- Exports around 80% of total production to 30 countries including Canada, Europe, Japan, South Korea, and Hong Kong.
- Established in 1988 by the Carbonell Figueras family with a history of viticulture of more than 300 years.
- Produces Cava Brut (sparkling) wines as well as Young wine, Aged, and Reserva wines of the DO Conca de Barberà and DO Catalunya—some of which are organic. Offered in red, white, and rosé varieties.
- The wines are made from the grape varieties of Trepat, Grenache, Tempranillo, Macabeo, Merlot, Sauvignon Blanc, Chardonnay, Pinot Noir, Cabernet Sauvignon, and Syrah.
- Owns a state-of-the-art production site equipped with 1,000 barrels of French oak and American oak.
- Annual production capacity of over 1 million bottles.
- Exports around 80% of total production to 30 countries including Canada, Europe, Japan, South Korea, and Hong Kong.
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