Summary
- Established in 1990, a wine consortium in Emilia-Romagna.
- Represents 2,146 winemakers cultivating 3,478 ha of vines.
- Produces red and white wines from the grape varieties of Chardonnay, Malvasia, Pignoletto, Pinot Blanc, Sauvignon, Trebbiano Romagnolo, Ancellotta, Barbera, Cabernet Sauvignon, Merlot, Sangiovese, Terrano, Uva d'Oro, and Uva Longanesi.
- Owns 7 state-of-the-art production sites.
- SO 22000: 2018, IFS, SO 22000: 2005, Mog 231, and BIO certified.
- Represents 2,146 winemakers cultivating 3,478 ha of vines.
- Produces red and white wines from the grape varieties of Chardonnay, Malvasia, Pignoletto, Pinot Blanc, Sauvignon, Trebbiano Romagnolo, Ancellotta, Barbera, Cabernet Sauvignon, Merlot, Sangiovese, Terrano, Uva d'Oro, and Uva Longanesi.
- Owns 7 state-of-the-art production sites.
- SO 22000: 2018, IFS, SO 22000: 2005, Mog 231, and BIO certified.
Products
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Endorse Consortium Le Romagnole Due Soc. Coop. Agricola pa to acknowledge cooperation and trustworthiness and to share positive experiences.
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