Summary
- Established in 1965, a winegrowers cooperative involved in the production and sales of champagne for the most prestigious Maisons.
- Produces champagne mainly made from the grape varieties of Meunier (75%), Pinot Noir (15%), and Chardonnay (10%).
- Owns a state-of-the-art facility equipped with 4 vat rooms and 1 cellar with the storage capacity of 28,000 hl.
- Owns a storage facility with a capacity of 3M bottles.
- 55% of total production sold to partnered Maisons and 45% marketed by the members themselves under their own names or brands.
- Annual production capacity of about 700,000 bottles.
- Partners with prestigious Maisons such as Champagne Moët et Chandon and Champagne Nicolas Feuillatte to name a few.
- Produces champagne mainly made from the grape varieties of Meunier (75%), Pinot Noir (15%), and Chardonnay (10%).
- Owns a state-of-the-art facility equipped with 4 vat rooms and 1 cellar with the storage capacity of 28,000 hl.
- Owns a storage facility with a capacity of 3M bottles.
- 55% of total production sold to partnered Maisons and 45% marketed by the members themselves under their own names or brands.
- Annual production capacity of about 700,000 bottles.
- Partners with prestigious Maisons such as Champagne Moët et Chandon and Champagne Nicolas Feuillatte to name a few.
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