Summary
- A small family farm of organic extra virgin olive oil located in the village of Asprochoma.
- Produces a certified organic extra virgin olive oil from a variety Koroneiki cultivated in the region of Kalamata, the terroir of the best oils in the world recognized by both individuals and professionals.
- Oversees all stages of production from the picking of the olives to packaging in order to offer a guarantee of quality to the final consumer.
- Certisys Organic certified.
- Exports products to the European Union countries.
- Produces a certified organic extra virgin olive oil from a variety Koroneiki cultivated in the region of Kalamata, the terroir of the best oils in the world recognized by both individuals and professionals.
- Oversees all stages of production from the picking of the olives to packaging in order to offer a guarantee of quality to the final consumer.
- Certisys Organic certified.
- Exports products to the European Union countries.
Products
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