- Created in 2000, reviving the olive-growing activity that had been extinct for more than 40 years. - Planted an olive grove of more than 20K feet in 1997 consisted of traditional regional varieties. - Primary products include olive oil, spreads, olive, aperitif cookies, sweets, and cooking preparations among others. - A model of modernity, using all the advanced techniques for production, complying with European standards for food safety and hygiene. - Attachment to the land, respect for family values and traditions and incredible dynamism are the very foundations of the company. - HACCP certified.