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Gold Fruit

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Gold

Products

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Mango (Keitt)

Format: Oval with slightly oblique apex
Color of flesh: Intense yellow
Texture: Succulent and fibrous just next to seed
Flavor: Good sugar content (19 ° Brix)
B
Whole
Fresh
Keitt
Origin
브라질
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Mango (Kent)

Format: Oval
Pulp staining: Yellow-orange
Texture: Fiber free
Flavor: Good sugar content (19 ° Brix)
C
Whole
Fresh
Kent
Origin
브라질
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Mango (Tommy Atkins)

Format: Oval
Pulp staining: Yellowish orange
Texture: Consistent, firm, juicy pulp with fine fibers
Taste: Sweet (16 ° -17 ° brix)
C
Whole
Fresh
Tommy Atkins
Origin
브라질
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Mango (Haden)

Format: Oval
Pulp staining: Yellowish orange
Texture: Consistent and low in fiber
Flavor: Soft (21 ° Brix)
B
Whole
Fresh
Haden
Origin
브라질
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Mango (Palmer)

Format: Elongated
Color of flesh: Very yellow
Texture: Consistent, firm, juicy pulp with fine fibers
Taste: Very aromatic (19 ° Brix)
Up To 700g
Palmer
Whole
Origin
브라질

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