Our cocoa nibs are made with fine aromatic Venezuelan cocoa, they are grown organically. This raw material allows us to offer the best smells, bouquet and flavors that distinguish the best chocolates in the world. They are processed in the factory that has iso 22000, complying with all international sanitary standards. It is roasted, dehulled and packed in special bags for grain and placed in a box of 20 kilos of 41x34x34 cm
FINE COCOA BEAN AROMATIC TYPE F1, WE SELECT THE BEST BEAN IN SPECIAL AREA FARMS AROUND VENEZUELA AND WE FERMENT PROCESS AND AFTER WE SUN DRIED. AL PROCESS IS DOING WITH ISO 22000 PROCEDURE.
FINE BLOCK 20 KG CHOCOLATE BITER 70 % MANUFACTURING FROM FINE AROMATIC COCOA BEAN F1 PREMIUN F1. INGREDIENTS FINE COCOA ORIGINAL GRAIN, COCOA BUTTER, SUGAR AND LECITHIN