Noelma S.A.

- Established in 1950, it is a slaughterhouse, cutting plant, and derivatives producer of Chicken meat with a long corporate tradition in the sector.
- Its operations have evolved with a vertical integration process: animal feed production, chicken raising, agricultural estates, slaughterhouse, cutting plant, casing, fats and proteins, production of fresh chicken meats and chicken filleted meat products for export.
- The plant works under the HACCP (Hazard Analysis and Critical Control Points) system, and operates under the BMP (Best Management Practices) code, achieving the ISO 9000 certification.
- The company is engaged in a process of growth and internationalization. It is continuously seeking out new developing markets with a commitment to quality and service focused on building the loyalty of clients, along with corporate social responsibility.