- Established in 1998, Specialized in producing a broad range of supreme ewe and cow's milk cheeses on their idyllic 30-acre farm. - Leading producer of cow milk and Sheep milk cheese in New Zealand. - Supply wide range of cheese varieties like - blue cheese, havarti, manchego, feta, pecorino, emmental, brie & sunset blue. - Cheesemaking with about 300 kg of curd being moved by hand each day, and hundreds of kilos of hard cheeses needing to be cared for, turned and painted.