- Established in 1997, a wine cooperative in Sainte Baume, Provence, with a history that dates back to 1912. - Represents around 60 members. - Produces IGP Var Sainte Baume and AOC Coteaux Varois en Provence wines in rosé (85%), red (10%(, and white (5%). - Wines are made from the grape varieties of Grenache, Syrah, Cabernet, Alicante, Carignan, Merlot, Cinsault, Caladoc, Vermentino, Muscat petit grains, and Ugni Blanc. - Owns a state-of-the-art production site with a capacity of 44,000 hl. - Annual production capacity of 20,000 hl. - Agriculture Biologique and HVE 3 certified.