Summary
- Established in 1943 and based in France.
- Specializes in the production of 40 varieties of apples, 10 varieties of pears, 3 varieties of plums, peaches, strawberries, and kiwis.
- Also engages in the processing of fruit juices, sparkling drinks, ciders, cider vinegar, compotes and fruit purées, jams, coasts, and jellies.
- Produces organic products in 1970.
- Agriculture Biologique and Demeter certified.
- Received many awards such as The Best Organic Product of the Year 2017 for the apple cider vinegar and vanilla apple juice; bronze medal from Concours Général Agricole de Paris 2017 for the organic raspberry jam; obtained the Bioentreprisedurable label in 2017, to name a few.
- Specializes in the production of 40 varieties of apples, 10 varieties of pears, 3 varieties of plums, peaches, strawberries, and kiwis.
- Also engages in the processing of fruit juices, sparkling drinks, ciders, cider vinegar, compotes and fruit purées, jams, coasts, and jellies.
- Produces organic products in 1970.
- Agriculture Biologique and Demeter certified.
- Received many awards such as The Best Organic Product of the Year 2017 for the apple cider vinegar and vanilla apple juice; bronze medal from Concours Général Agricole de Paris 2017 for the organic raspberry jam; obtained the Bioentreprisedurable label in 2017, to name a few.
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