- Established in 1982, one of the longest operating commercial goat dairies in the country, beginning production in New York and pioneering goat cheese in the American marketplace. - Offers blue cheese, cheddar, gouda, shire, feta,chèvre made by hand from cow milk and goat milk. - Has a state-of-the-art production facility equipped with the latest cheese-making technology, and a time honored traditional cheese-making procedure. - Ships across the US with goals to expand to export markets in the near future.