- Established in 2000, dedicated to the production, processing, commercialization, and export of Bovine Meat.
- Annual production capacity of 170,000 slaughtered cattle and 70,000 fattened cattle.
- Exports to the United States, Puerto Rico, Dominican Republic, Mexico, Guatemala, Honduras, El Salvador, Costa Rica, Taiwan, Japan, Thailand, Hong Kong, and Spain.
- HACCP, USDA, FSSC 22000, NSF, and GMP certified.