Moulin de Sarre

- A family milling business since 1908, perpetuating traditional milling methods.
- One of the last mills in France to crush flour with the stone millstone.
- Primary flour products include buckwheat, spelled, corn, einkorn, rye, and chestnut flours.
- Flour products are destined almost exclusively to the local, national and international bakeries.
- Grinding flours are also available online and in specialized stores