- An Argentinean enterprise established in 1989, dedicated to the production and processing of pork meat under the highest standards of quality and safety. - Produces a variety of meat cuts with excellent qualities for the industry and consumption from a supply of excellent quality pigs nimbly processed with modern and automated equipment. - Monitors every step of the process from genetics, reproduction, feeding, and breeding of animals, to the slaughter, deboning, packaging and distribution of the final product. - Has the latest generation plant with a slaughter capacity of more than 30K animals/month. - Has a vertically integrated system guaranteeing the traceability and stability of each product. - Exports products to Hong Kong, the Ivory Coast, Brazil, China, the Russian Federation, Belarus, Kazakhstan, Kyrgyzstan, Armenia, Gabon, Angola, Ghana, and the Democratic Republic of Congo.