Summary
- Established in 1996 as a family business, specialized in beef and pork production.
- Growing rapidly hire more than 70 workers now.
- Has a production plant with storage facilities.
- Produce mainly for the domestic market but also open for export.
- The company's slaughtering capacity is 300 pigs and 100 cattle/day. The plant also cuts 500 pork half-carcases and 100 beef quarters a day.
- Growing rapidly hire more than 70 workers now.
- Has a production plant with storage facilities.
- Produce mainly for the domestic market but also open for export.
- The company's slaughtering capacity is 300 pigs and 100 cattle/day. The plant also cuts 500 pork half-carcases and 100 beef quarters a day.
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