Summary
- Established in 2006, a winery and distillery based in Hamptonville, North Carolina.
- Produces red and white wines, some of which are fortified. Also produces spirits and meads.
- The wines are made from the grape varieties of Cabernet Sauvignon, Muscat, Riesling, Chambourcin, Seyval Blanc, Petit Verdot, and Traminette.
- Owns a state-of-the-art production site that covers an area of 15,000 sq. ft.
- Produces red and white wines, some of which are fortified. Also produces spirits and meads.
- The wines are made from the grape varieties of Cabernet Sauvignon, Muscat, Riesling, Chambourcin, Seyval Blanc, Petit Verdot, and Traminette.
- Owns a state-of-the-art production site that covers an area of 15,000 sq. ft.
Products
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