- One of the most prestigious names associated with the highest quality anchovy fillets, tuna and mackerel delicatessen established in 1994. - Has a logistical headquarters on a total area of 2,500m² divided into executive, sales and marketing departments. - The distribution platform is equipped with large cold storage for goods in transit from the production sites. - Anchovies and tuna are processed fresh directly from the fishing grounds, with meticulous attention to quality standards. - Products are completely natural, with no preservatives, colorants or additives of any kind, packaged in glass or tin using 100% recyclable materials and has won a place on the shelves of prominent and prestigious retailers in Europe.