Cinnamon · Vietnam

Cinnamon

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Cashew Kernel · Vietnam
Processed Style: Raw | Form & Cut: Kernel | Grade: DW (Dessert Wholes), SP (Scorched Pieces), WS (White Splits), LP (Large Pieces), W240 (Wholes), W320 (Wholes), W450 (Wholes), LBW320 | Shell: Shelled
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Star Ani Seeds · Vietnam
Processed Style: Dried | Form & Cut: Pods, Whole
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Vietnamese Glutinous Rice · Vietnam
Form & Cut: Kernel | Grade: 10% Broken
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Desiccated Coconut · Vietnam
Processed Style: Desiccated - Low Fat, Desiccated - High Fat, Desiccated | Form & Cut: Fine, Flakes | Grade: Fine Quality | Size: Medium
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