Because it's high in fiber, it's a big friend of the bowel operation.
The orange color comes from lycopene which, because it is carotenoid, is antioxidant.
Features of the Golden variety:
Firmer textured pulp;
"Shelf life" longer among papayas;
It needs to be harvested at a very specific physiological ripening point for the fruit to taste good;
Pulp with light red coloration;
Medium-sized fruits - 400gr;
Sugar content (brix) from 8 to 12;
It should be consumed with the yellow peel - 90 to 100% color.
Processed Style: Fresh | Form & Cut: Whole | Color: Green
Norte Frut
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