Maltodextrin is a white powder that is relatively tasteless and dissolves in water. It is an additive in a wide range of foods, as it can improve their texture, flavor, and shelf life. It is possible to make maltodextrin from any starchy food, including corn, potato, wheat, tapioca, or rice.
ExtruPlus - Extruded Snacks & Foods Expansion Starch · India
Grade: High Quality
Angel Starch & Food (P) Ltd.,
Gluten Free Cake Mix · India
Variety: Gluten Free
Angel Starch & Food (P) Ltd.,
Modified Starch For Dairy Products · India
Cultivation Type: Non-GMO | Packaging Type: PP Bags (25kg) | Color: White | Grade: High Quality
Angel Starch & Food (P) Ltd.,
Gluten Free Cake Premix · India
Packaging Type: PP Bags (25kg) | Grade: High Quality
Angel Starch & Food (P) Ltd.,
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