WHITE RICE 100% GRADE B · Thailand

WHITE RICE 100% GRADE B shall have Grain classification, Grain composition, and Milling degree as follows: GRAIN CLASSIFICATION, COMPRISING OF: - Long grain Class 1 not less than 40.0 %, the rest shall be Long grain Class 2 and or Class 3. - Of all these, there may be Short grain not exceeding 5.0 % GRAIN COMPOSITION, COMPRISING OF: - Whole kernels not less than 60.0 % - Broken having the length as from 5.0 parts onward but not reaching 8.0 parts not exceeding 4.5%. Of this, there may be broken having the length not reaching 5.0 parts and not passing through a sieve No. 7 not exceeding 0.5 %, and Small white broken C1 not exceeding 0.1 % - The rest shall be Head rice having the length as from 8.0 parts onward. RICE AND MATTER THAT MAY BE PRESENT: - Yellow kernels not exceeding 0.2 % - Chalky kernels not exceeding 6.0 % - Damaged kernels not exceeding 0.25 %- White glutinous rice not exceeding 1.5 % - Paddy not exceeding 7 grains per 1 kg. of rice - Undeveloped kernels, Immature kernels, Other seeds, and Foreign matter either singly or combined not exceeding 0.2 % MILLING DEGREE: Extra well milled