Cumin Seeds · India

Our cumin seed (jeera) is sourced from the world-famous farms of Unjha, Gujarat. Cumin Seed is used mainly where highly spiced foods are preferred. It features in Indian, Eastern, Middle Eastern, Mexican, Portuguese and Spanish cookery. It is an ingredient of most curry powders and many savoury spice mixtures. It gives bite to plain rice, and to beans and cakes. Small amounts can be usefully used in aubergine and kidney bean dishes