Athonitiko Goat-Sheep Cheese 150g , in Brine · 그리스

Athonitiko , as it's name means in Greece, is a cheese produced next to Mt. Athos, in a breathtaking green-blue scenery. It's a specialty artisanal cheese, with a unique shape that resembles of Mt. Athos. It's made of goat-sheep milk, using the method of open-pasteurization, just like the good old way. It's maturing time is longer than typical PDO Feta. Now available in stable weight attractive retail packaging of 150g