The main variety of guava in Taiwan is pearl guava, which is a tropical evergreen fruit that is available all year round. It is enriched with Vitamin C and is loved by the consumers. In 2020, the total export value was 7.3 Million USD, (4,256 MT) with yoy growth of 1.9% and -12%.
The main destinations of Taiwanese guava are Canada, Hong Kong, United States and Singapore. The major markets' demand remain stable or strong amid the pandemic.
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