Bacon
HS Code: 021012 - Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof
Market:
Share in Export
2024
0.13%Rank 3
Share in Import
2024
4.59%Rank 2
Export Volume
2024
28.14KKG
1Y +225.98%
Import Volume
2024
879.46KKG
1Y +131.07%
Overview of Bacon Market in New Zealand
Browse the total import/export value of Bacon in New Zealand with a summary of price and production data.
2025년 4월 14일 ~ 2025년 4월 21일
-
in 2024
+174.42K
USD
Ranked 0th, 0% share in global export
1Y
+239.30%
3Y
+168.09%
5Y
+280.20%
in 2024
+5.41M
USD
Ranked 0th, 0% share in global import
1Y
+117.69%
3Y
+117.07%
5Y
+1689180.26%
in 2022
-
Basic Suppliers
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News
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Export
Discover export data of Bacon from New Zealand. Get export value, volume, price data, trends and more. The information below is based on the HS code 021012 (Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof).
Import
Discover import data of Bacon to New Zealand. Get import value, volume, price data, trends and more. The information below is based on the HS code 021012 (Meat; salted, in brine, dried or smoked, of swine, bellies (streaky) and cuts thereof).
No data available
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