Fresh Bell Pepper
HS Code: 070960 - Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled
FAO Code: 0401 - Chillies and peppers, green
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HS Code: 070960 - Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled
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FAO Code: 0401 - Chillies and peppers, greenShare in Export
2021
0.00%Rank 127
Share in Import
2021
0.01%Rank 88
Share in Production
2020
0.00%Rank 114
Export Volume
2021
2.23KMTs
1Y +233.73%
Import Volume
2021
263.75KMTs
1Y -5.76%
Production Volume
2020
364MTs
1Y -16.70%
Overview of Fresh Bell Pepper Market in Barbados
Browse the total import/export value of Fresh Bell Pepper in Barbados with a summary of price and production data.
Wholesale Price Change
-
Total Export Value
in 2021
+1.92K
USD
Ranked 0th, 0% share in global export
1Y
+72.66%
3Y
-
5Y
-
Total Import Value
in 2021
+375.42K
USD
Ranked 0th, 0% share in global import
1Y
-8.66%
3Y
+226.69%
5Y
+97.80%
Total Production Volume
in 2020
+364
MTs
Ranked 114th, % share in global production
1Y
-16.70%
3Y
+145.95%
5Y
-12.92%
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Export of Fresh Bell Pepper From Barbados
Discover export data of Fresh Bell Pepper from Barbados. Get export value, volume, price data, trends and more. The information below is based on the HS code 070960 (Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled).
Overview of Exports
The export value of Barbados was USD 1.92K, and the export volume was 2.23K metric ton in 2021.
Import of Fresh Bell Pepper To Barbados
Discover import data of Fresh Bell Pepper to Barbados. Get import value, volume, price data, trends and more. The information below is based on the HS code 070960 (Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled).
Overview of Imports
The import value of Barbados was USD 375.42K, and the import volume was 263.75K metric ton in 2021.
Production of Fresh Bell Pepper in Barbados
Discover production data of Fresh Bell Pepper in Barbados. Get production volume, price data, trends, and more. The information below is based on the FAO code 0401 (Chillies and peppers, green).
Production Trends
This is the production trends of Fresh Bell Pepper in Barbados from 2006 to 2020 in volume.
No data available
Sorry, we do not have Fresh Bell Pepper data for Barbados at the moment.
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