Value Added Artichoke

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Market:

Import of Value Added Artichoke To Belgium

Discover import data of Value Added Artichoke to Belgium. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

Related Market Brief Curations

Discover curated market data on imports for Value Added Artichoke in Belgium.

Curation

March, 2023

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Share of Top Import Origins

See the share of top import origins of Value Added Artichoke to Belgium in 2023.

Partner

Share in Import

2023

Import Value

2023, USD

1-Year Growth in Import Value

2022-2023

3-Year Growth in Import Value

2020-2023

5-Year Growth in Import Value

2018-2023

Share in Import

2023

Trends of Top Import Origins

See the trends of top import origins for Value Added Artichoke of Belgium.

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