Value Added Artichoke
HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2023
4.36%Rank 6
Share in Import
2023
6.42%Rank 5
Export Volume
2023
89.53MKG
1Y -7.41%
Import Volume
2023
119.34MKG
1Y +3.07%
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News
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