Value Added Broccoli

Value Added Broccoli

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2023
2.67%Rank 10
Share in Import
2023
0.10%Rank 63
Export Volume
2023
59.52MKG
1Y +10.10%
Import Volume
2023
1.29MKG
1Y +57.80%

Products

Discover Value Added Broccoli products in Turkiye and their specifications offered by suppliers on Tridge.
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Bottled Broccoli Pickles · Turkiye
Processed Style: Preserved - Pickled, Preserved - in Brine | Form & Cut: Cut, Powder | Cultivation Type: Non-GMO | Packaging Type: Jar, Bottle
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GUNEYLILER GIDA SAN.TIC.LTD.STI. - GUNEYBAG

Basic Suppliers

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GUNEYLILER GIDA SAN.TIC.LTD.STI. - GUNEYBAG
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Turkiye · /
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Products: Fresh Cucumber · Olive · Canned or Jarred Jalapeno Peppers · Value Added Broccoli · Green Peppercorn · Value Added Cauliflower
Export History: Europe, North America

No Data Available

Sorry, we do not have Value Added Broccoli data for Turkiye at the moment. You can view Value Added Broccoli's global data or select another country for Value Added Broccoli from below.
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