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Value Added Ribbon Fish

Value Added Ribbon Fish

HS Code: 160419 - Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604
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Products

Discover Value Added Ribbon Fish products in Bangladesh and their specifications offered by suppliers on Tridge.
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Frozen Ribbon · Bangladesh
Processed Style: Frozen
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NIHAO FOOD CO. LTD.

Basic Suppliers

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NIHAO FOOD CO. LTD.
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Bangladesh · /
Products: Frozen Common Shrimp & Prawn · Frozen Snapper · Frozen Sole · Frozen Pomfret · Frozen Squid · Sand Eel · Value Added Ribbon Fish
Export History: Asia, Europe, Oceania
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Frozen Ribbon

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