Value Added Vegetables

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Market:

Share in Export

2023

0.03%Rank 64

Share in Import

2023

1.36%Rank 15

Export Volume

2023

78.11KKG

1Y -53.51%

Import Volume

2023

11.02MKG

1Y +0.24%

Content for Value Added Vegetables in Switzerland

Take a look at our original insights that can help your agri-food supply chain business find opportunities for growth and make smarter business decisions.

News

Read the latest agricultural news of Value Added Vegetables in Switzerland, including updates on policy, business, technology, and more.

News

EU agri-food trade continues to grow after a slow start in 2021

Castilla · Sep 28, 2021

Report

Read the in-depth reports on major topics and trends of Switzerland’s Value Added Vegetables in agriculture.

Report

Private Label Report: Europe

Gabriela Cabezas · Sep 6, 2023

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