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Value Added Vegetables

Value Added Vegetables

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2024
0.39%Rank 5
Share in Import
2024
1.29%Rank 4
Export Volume
2024
101.82KKG
1Y -35.32%
Import Volume
2024
6.64MKG
1Y +3.47%

Overview of Value Added Vegetables Market in Norway

Browse the total import/export value of Value Added Vegetables in Norway with a summary of price and production data.
2025년 4월 14일 ~ 2025년 4월 21일
-
in 2024
+572.83K
USD
Ranked 0th, 0% share in global export
1Y
-15.56%
3Y
+130.13%
5Y
+152.01%
in 2024
+14.90M
USD
Ranked 0th, 0% share in global import
1Y
+5.86%
3Y
+15.99%
5Y
+43.32%

News

Read the latest agricultural news of Value Added Vegetables in Norway, including updates on policy, business, technology, and more.

Export

Discover export data of Value Added Vegetables from Norway. Get export value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

Import

Discover import data of Value Added Vegetables to Norway. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

No data available

Sorry, we do not have Value Added Vegetables data for Norway at the moment. You can view Value Added Vegetables's global data or select another country for Value Added Vegetables from below.
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