Choy Sum

HS Code: 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled

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FAO Code: 0358 - Cabbages

Market:

Share in Production

2022

2.09%Rank 6

Production Volume

2022

1.50BKG

1Y +4.82%

Production Data

Seasonality Data

Overview of Choy Sum Market in Indonesia

Browse the total import/export value of Choy Sum in Indonesia with a summary of price and production data.

Wholesale Price Change

2025년 6월 2일 ~ 2025년 6월 9일

-

Total Export Value

in 2023

-

Total Import Value

in 2023

-

Total Production Volume

in 2022

+1.50B

KG

Ranked 6th, % share in global production

1Y

+4.82%

3Y

+6.42%

5Y

+4.24%

Related Market Brief Curations

Discover curated market data on Choy Sum in Indonesia.

Export market for Fresh Choy Sum in Indonesia

41 export price data

Purchase price optimization for sourcing of Fresh Choy Sum to Indonesia

1 country’s domestic price data

Import market for Fresh Choy Sum in Indonesia

37 import price data

News

Read the latest agricultural news of Choy Sum in Indonesia, including updates on policy, business, technology, and more.

Vegetable farmers in Malaysia brace for lower crop yield as El Nino and haze looms

Channelnewsasia · Jun 25, 2023

Profitability when Price Fluctuations, Chili Farmers Use Intercropping Techniques

Wartaekonomi · Jun 13, 2020

Production

Discover production data of Choy Sum in Indonesia. Get production volume, price data, trends, and more. The information below is based on the FAO code 0358 (Cabbages).

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Sorry, we do not have Choy Sum data for Indonesia at the moment. You can view Choy Sum's global data or select another country for Choy Sum from below.

Global Choy Sum Market

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