Duck Meat

Duck Meat

HS Code: 020745 - Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen
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FAO Code: 1069 - Meat of ducks, fresh or chilled
Market:
Share in Production
2022
1.25%Rank 4
Production Volume
2022
74.70MKG
1Y -1.36%

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Type
Unit
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Quantity
KG
76.50M
77.25M
77.25M
76.50M
55.10M
56.68M
56.18M
66.94M
70.13M
64.26M
75.05M
77.54M
76.62M
75.73M
74.70M
Farmgate Price
USD / Metric Ton
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