Whole Ginger

Whole Ginger

HS Code: 091011 - Spices; ginger, neither crushed nor ground
|
FAO Code: 0720 - Ginger, raw
Market:
Share in Production
2023
1.73%Rank 7
Production Volume
2023
83.73MKG
1Y +1.92%

No Seasonality data available

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