Key takeaways for search and sourcing teams
- Konjac Gel market coverage spans 137 countries.
- 198 exporter companies and 208 importer companies are indexed in the global supply chain intelligence network for this product.
- 408 supplier-linked transactions are summarized across the top 11 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 3; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-04-16.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Konjac Gel
Analyze 408 supplier-linked transactions across the top 11 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Konjac Gel.
Konjac Gel Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Konjac Gel to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Konjac Gel: Uzbekistan (+501.2%), South Korea (+130.5%), Thailand (-63.8%).
Konjac Gel Country-Level Supplier Transaction and Unit Price Summary
As of 2025-05, benchmark Konjac Gel country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Konjac Gel transaction unit prices: Hong Kong (12.95 USD / kg), Indonesia (11.40 USD / kg), China (3.99 USD / kg), Japan (3.83 USD / kg).
| Country | YoY Change | Transaction Count | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | -34.3% | 243 | 3.89 USD / kg (165,794.9 kg) | 5.13 USD / kg (135,560 kg) | 4.63 USD / kg (133,641 kg) | 4.10 USD / kg (148,942 kg) | 5.53 USD / kg (186,088 kg) | 3.99 USD / kg (113,748.2 kg) | ||||||
| Japan | -37.8% | 72 | 3.54 USD / kg (81,452 kg) | 4.92 USD / kg (36,275 kg) | 3.30 USD / kg (103,241.5 kg) | 1.28 USD / kg (28,170 kg) | 5.19 USD / kg (23,291.45 kg) | 3.83 USD / kg (149,782 kg) | ||||||
| Malaysia | +2.1% | 40 | 2.30 USD / kg (4,410.8 kg) | - (-) | - (-) | 0.85 USD / kg (32,400 kg) | - (-) | - (-) | ||||||
| Thailand | -63.8% | 3 | - (-) | - (-) | - (-) | - (-) | 1.00 USD / kg (25 kg) | - (-) | ||||||
| Guatemala | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Hong Kong | -13.5% | 21 | 12.95 USD / kg (200 kg) | 10.92 USD / kg (461.04 kg) | 13.80 USD / kg (6,600 kg) | 12.95 USD / kg (100 kg) | 12.95 USD / kg (100 kg) | 12.95 USD / kg (250 kg) | ||||||
| Taiwan | -14.5% | 13 | 1.95 USD / kg (1,200 kg) | 1.58 USD / kg (28,800 kg) | 1.58 USD / kg (14,400 kg) | 1.57 USD / kg (32,800 kg) | 1.58 USD / kg (14,507.66 kg) | - (-) | ||||||
| Indonesia | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | 11.40 USD / kg (120 kg) | ||||||
| United States | - | 5 | - (-) | - (-) | 1.74 USD / kg (-) | 2.58 USD / kg (105.04 kg) | 3.15 USD / kg (33.37 kg) | - (-) | ||||||
| South Korea | +130.5% | 5 | 1.75 USD / kg (274,019.39 kg) | - (-) | - (-) | - (-) | 3.27 USD / kg (120 kg) | - (-) |
Konjac Gel Global Supply Chain Coverage
406 companies
198 exporters and 208 importers are mapped for Konjac Gel.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Konjac Gel, benchmark reach, and prioritize outreach by market.
Konjac Gel Export Supplier Intelligence, Trade Flows, and Price Signals
198 exporter companies are mapped in Tridge Supply Chain Intelligence for Konjac Gel. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Konjac Gel Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 198 total exporter companies in the Konjac Gel supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-03-17
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / Packing
(Costa Rica)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Sales Revenue: USD 10M - 50M
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(China)
Latest Export Transaction: 2026-01-15
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Exporting Countries: South Korea
Supplying Products: Konjac Gel
(China)
Latest Export Transaction: 2026-04-08
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Konjac Gel, Dried Konjac Noodles, Konjac Flour
(China)
Latest Export Transaction: 2026-01-27
Recently Export Partner Companies: 1
Industries: OthersFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingFarming / Production / Processing / Packing
(China)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: TradeFood ManufacturingDistribution / Wholesale
Konjac Gel Global Exporter Coverage
198 companies
Exporter company count is a key signal for Konjac Gel supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Konjac Gel opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Konjac Gel (HS Code 210690) in 2024
For Konjac Gel in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value | Report |
|---|---|---|---|---|
| 1 | United States | 674,243,494 kg | 6,469,815,386 USD | View → |
| 2 | Germany | 790,367,772.638 kg | 5,761,192,189.411 USD | View → |
| 3 | Netherlands | 782,775,336.186 kg | 4,255,100,444.355 USD | View → |
| 4 | Italy | 342,850,603 kg | 2,308,614,551.513 USD | View → |
| 5 | Poland | 310,101,611.936 kg | 2,065,385,493 USD | View → |
| 6 | United Kingdom | 172,026,138.082 kg | 1,739,697,899.943 USD | View → |
| 7 | Canada | 300,088,143.309 kg | 1,451,164,229.555 USD | View → |
| 8 | Spain | 217,030,586.158 kg | 1,272,971,935.094 USD | View → |
| 9 | Hong Kong | 34,765,689 kg | 1,254,214,635.115 USD | View → |
| 10 | Belgium | 321,269,176.075 kg | 1,154,850,137.918 USD | View → |
Konjac Gel Export Trade Flow and Partner Country Summary
Track Konjac Gel exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Konjac Gel Import Buyer Intelligence, Demand Signals, and Price Benchmarks
208 importer companies are mapped for Konjac Gel demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Konjac Gel Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 208 total importer companies tracked for Konjac Gel. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Philippines)
Latest Import Transaction: 2026-03-16
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food PackagingBeverage ManufacturingBrokers And Trade AgenciesFood ManufacturingOthers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-04-03
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(China)
Latest Import Transaction: 2025-11-06
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-03-16
Recently Import Partner Companies: 1
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Russia, Vietnam
(South Korea)
Latest Import Transaction: 2026-02-06
Recently Import Partner Companies: 1
Industries: Brokers And Trade Agencies
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-03-16
Industries: Food ManufacturingOthersFood Packaging
Value Chain Roles: Dominican Republic, Malaysia
Global Importer Coverage
208 companies
Importer company count highlights the current depth of demand-side visibility for Konjac Gel.
Use Supply Chain Intelligence analytics and company profiles to identify active Konjac Gel buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Konjac Gel (HS Code 210690) in 2024
For Konjac Gel in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value | Report |
|---|---|---|---|---|
| 1 | United States | 898,294,665 kg | 6,939,916,965 USD | View → |
| 2 | Germany | 497,582,839.804 kg | 2,788,193,480.488 USD | View → |
| 3 | Netherlands | 443,881,375.327 kg | 2,109,739,474.198 USD | View → |
| 4 | South Korea | 131,912,738.881 kg | 2,069,463,917 USD | View → |
| 5 | Canada | 289,083,525.347 kg | 2,024,840,474.139 USD | View → |
| 6 | Australia | 215,109,345.031 kg | 1,590,088,341.888 USD | View → |
| 7 | Hong Kong | 116,392,590 kg | 1,489,807,508.206 USD | View → |
| 8 | Italy | 193,817,560 kg | 1,153,123,141.034 USD | View → |
| 9 | Philippines | 255,916,999.19 kg | 1,120,565,768 USD | View → |
| 10 | Spain | 212,062,233.467 kg | 1,083,953,538.5 USD | View → |
Konjac Gel Import Trade Flow and Origin Country Summary
Analyze Konjac Gel origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Konjac Gel
Konjac Gel Monthly Wholesale Supplier Price Summary by Country
Monthly Konjac Gel wholesale unit-price benchmarks by country for export and sourcing decisions.
| Country | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| South Korea | - | - | - | - | - | - |
Konjac Gel Wholesale Price Competitiveness by Major Exporting Countries
Compare Konjac Gel wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY | Report |
|---|---|---|---|---|---|---|
| 1 | South Korea | 1.32 USD / kg | 0.68 USD / kg | 1.97 USD / kg | - | View → |
Latest Konjac Gel Wholesale Export Price Updates
Use the latest 3 Konjac Gel wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2025-11-01 | 교나 ******** * *** ** ***** **** | 2.65 USD / kg | |
| 2024-03-01 | 교나 ******** * *** ** ***** ** | 42.93 USD / kg | |
| 2021-04-01 | 교나 ******** * *** ** ***** **** | 3.59 USD / kg |
Classification
Product TypeProcessed Food
Product FormShelf-stable Gel (Jelly)
Industry PositionValue-Added Processed Food Product
Market
Konjac gel (often sold as konjac jelly or gel-based confectionery/snack) is a processed product typically formulated using konjac-derived hydrocolloids (konjac flour/konjac glucomannan) to achieve a firm, elastic gel texture. Upstream cultivation of Amorphophallus konjac is concentrated in East Asia, particularly China and Japan, with processing and finished products traded internationally under broader prepared-food and confectionery channels. A defining global market dynamic is regulatory and consumer-safety scrutiny of “mini jelly cup” formats, where the gel’s low solubility and single-bite consumption style have been linked to choking hazards and resulted in bans, import prohibitions, and recalls in several markets. As a result, product design (format/size), labeling, and additive compliance are central to trade viability alongside normal food-safety and quality system expectations.
Specification
Major VarietiesMini jelly cups (small rigid cups/capsules), Pouch-style chewable konjac jelly, Konnyaku-style gel blocks, Konjac-based gel snacks marketed for low-calorie/high-fiber positioning
Physical Attributes
- Firm, elastic gel texture; some konjac gels do not dissolve easily when eaten, which can increase choking risk in specific mini-cup formats consumed by sucking/projecting the gel into the mouth.
- Texture and solubility characteristics are highly sensitive to formulation choices (hydrocolloid system, setting conditions) and finished-product geometry/size.
Compositional Metrics
- Konjac hydrocolloid functionality is driven by konjac glucomannan, a high-molecular-weight polysaccharide (glucomannan) used as a thickener/gelling agent; ingredient identity may be referenced as konjac flour (INS 425) in standards and additive listings.
- Buyer specifications commonly focus on gel firmness/consistency, solubility behavior, and additive compliance for the target food category and market.
Packaging
- Small single-serve rigid cups/capsules (including sizes subject to specific bans in some jurisdictions)
- Multi-pack bags/jars of mini units
- Flexible pouches designed to be chewed rather than sucked (often treated as lower-risk format by regulators)
- Retail outer cartons for export distribution
ProcessingGel-setting typically requires controlled hydration and heating, followed by setting (often with pH/mineral control depending on formulation) and sealed-pack thermal treatment where shelf-stability is required.For mini-cup confectionery, regulators may assess consistency/solubility/size and manner of consumption as part of choking-hazard risk management and compliance.
Supply Chain
Value Chain
- Konjac corm cultivation and harvest -> drying/milling to konjac flour -> ingredient standardization (where applicable) -> formulation (water/sweeteners/flavors/hydrocolloids) -> heating/hydration and gel setting -> filling into cups/pouches -> sealing -> thermal processing or equivalent shelf-stability step (as required) -> metal detection/foreign-body controls -> case packing -> ambient distribution
Demand Drivers
- Demand for texture-forward jelly snacks and convenience confectionery formats in retail channels
- Dietary-fiber/low-calorie positioning associated with konjac glucomannan-based formulations in some product segments
- Innovation in formats (pouches vs mini-cups) to meet safety expectations and reduce choking-risk profiles
Temperature
- Many finished konjac gel products are distributed as sealed, shelf-stable goods under ambient conditions when thermally processed; temperature abuse can still compromise texture and package integrity depending on formulation and packaging.
- If sold as chilled or after opening, refrigeration practices depend on product labeling and local food-safety expectations.
Shelf Life
- Shelf-life is primarily packaging- and process-dependent (sealed and thermally processed products can be positioned as ambient shelf-stable); once opened, quality and safety expectations shorten and handling guidance becomes more stringent.
Risks
Food Safety HighMini jelly cups containing konjac have been identified by regulators as a significant choking hazard due to gel consistency/low solubility combined with small-cup, single-bite consumption methods (often sucking/projecting the gel into the mouth). This has driven permanent bans, import prohibitions, seizures, and recalls in multiple jurisdictions, creating a high-disruption risk for specific product formats and formulations in cross-border trade.Avoid high-risk mini-cup formats in regulated markets; redesign geometry/serving method (e.g., larger cups requiring a spoon or chewable pouches), validate solubility/consistency to local guidance, and maintain strict market-by-market compliance checks and recall readiness.
Regulatory Compliance HighRules on permitted additives and permitted use-cases (food categories) can differ by jurisdiction, and some authorities restrict gel-forming additives in mini-cup jelly confectionery because of choking risk. Non-compliance can trigger border rejection, forced destruction, or recall actions even when the product is otherwise safe and correctly manufactured.Map formulations to destination-market additive laws and category definitions; cross-check against Codex GSFA as a baseline while treating local regulations as controlling; document ingredient identities (e.g., INS/functional class) and maintain defensible technical dossiers.
Supply Concentration MediumUpstream cultivation of Amorphophallus konjac is concentrated in East Asia (notably China and Japan), creating exposure to regional agronomic shocks and price volatility for konjac-derived ingredients that underpin konjac gel formulations.Qualify multiple ingredient suppliers, build safety stocks for critical hydrocolloids, and monitor upstream crop and logistics conditions in key producing regions.
Crop Disease MediumKonjac cultivation can be affected by plant diseases (e.g., reported anthracnose outbreaks in China), which can reduce yields and disrupt availability/quality of upstream raw material used for konjac flour/glucomannan supply chains.Diversify sourcing across regions/suppliers, require supplier agronomy and quality assurance documentation, and monitor phytosanitary/disease reports relevant to major producing areas.
FAQ
What is konjac gel made from?Konjac gel products use konjac-derived ingredients from the corm of Amorphophallus konjac, commonly formulated around konjac glucomannan/konjac flour (often referenced as INS 425 in additive listings) to create a firm gel texture.
Why are some konjac mini jelly cups banned or recalled in certain countries?Some regulators have identified small “mini jelly cup” formats containing konjac as a choking hazard because the gel may not dissolve easily and can be consumed in a way that projects a firm gel into the throat; this has led to bans, import prohibitions, and recalls in several jurisdictions.
What are the key compliance issues for exporting konjac gel products?The main issues are (1) destination-specific rules on which additives are permitted in the relevant food category and (2) format/size and solubility expectations for mini-cup jellies due to choking-risk regulation, alongside standard food-safety management requirements.
Sources
Konjac Gel Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Konjac Gel market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: China, Italy, Canada, Belgium, United States, Germany, Japan, Spain, Vietnam, Poland, Mexico, Hungary, Indonesia, France, Uzbekistan, Kazakhstan, Singapore, Chile, Netherlands, United Kingdom, Turkiye, Pakistan, Peru, Panama, Costa Rica, South Korea, Philippines, Thailand, India, Hong Kong, Austria, Denmark, Malaysia, Australia, Czechia, Brazil, Switzerland, New Zealand, Sweden, Ireland, Saudi Arabia, United Arab Emirates, Israel, Slovakia, Lithuania, Romania, Slovenia, Greece, Guatemala, Ukraine, Norway, Taiwan, South Africa, Bulgaria, Colombia, Ecuador, Egypt, Luxembourg, Morocco, Portugal, Andorra, Albania, Armenia, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Dominican Republic, Estonia, Ethiopia, Finland, Fiji, Gabon, Gambia, Honduras, Croatia, Iran, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Liberia, Lesotho, Latvia, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Oman, Paraguay, Qatar, Serbia, Senegal, El Salvador, Syria, Swaziland, Togo, Tunisia, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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