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Lamb

Lamb

HS Code: 020442 - Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
|
FAO Code: 0977 - Meat of sheep, fresh or chilled
Market:
Share in Export
2023
0.00%Rank 43
Share in Import
2023
0.02%Rank 75
Share in Production
2023
0.00%Rank 156
Export Volume
2023
8.02KKG
1Y -24.97%
Import Volume
2023
49.23KKG
1Y -23.89%
Production Volume
2023
50KKG
1Y 0.00%
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