Lamb

Lamb

HS Code: 020442 - Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
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FAO Code: 0977 - Meat of sheep, fresh or chilled
Market:
Share in Production
2023
0.00%Rank 172
Production Volume
2023
8.70KKG
1Y +85.11%

Production of Lamb in New Caledonia

Discover production data of Lamb in New Caledonia. Get production volume, price data, trends, and more. The information below is based on the FAO code 0977 (Meat of sheep, fresh or chilled).

Related Market Brief Curations

Discover curated market data on production for Lamb in New Caledonia.

Production Trends

This is the production trends of Lamb in New Caledonia from 2009 to 2023 in volume.
8.7K kg
1y
+85.11%
3y
-27.50%
5y
+11.54%

Production Volume and Price

Explore the production volume and price of Lamb in New Caledonia from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
6.00K
8.00K
10.00K
8.00K
8.00K
5.00K
13.00K
6.00K
6.00K
7.80K
13.60K
12.00K
9.00K
4.70K
8.70K
Farmgate Price
USD / Metric Ton
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