Lamb
HS Code: 020442 - Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
FAO Code: 0977 - Meat, sheep
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HS Code: 020442 - Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
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FAO Code: 0977 - Meat, sheepShare in Import
2021
0.00%Rank 124
Import Volume
2021
7.05KMTs
1Y +45.53%
Overview of Lamb Market in British Virgin Islands
Browse the total import/export value of Lamb in British Virgin Islands with a summary of price and production data.
Wholesale Price Change
-
Total Export Value
in 2021
-
Total Import Value
in 2021
+110.72K
USD
Ranked 0th, 0% share in global import
1Y
+53.20%
3Y
-48.20%
5Y
+67.27%
Total Production Volume
in 2020
-
Export of Lamb From British Virgin Islands
Discover export data of Lamb from British Virgin Islands. Get export value, volume, price data, trends and more. The information below is based on the HS code 020442 (Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen).
Overview of Exports
Import of Lamb To British Virgin Islands
Discover import data of Lamb to British Virgin Islands. Get import value, volume, price data, trends and more. The information below is based on the HS code 020442 (Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen).
Overview of Imports
The import value of British Virgin Islands was USD 110.72K, and the import volume was 7.05K metric ton in 2021.
Production of Lamb in British Virgin Islands
Discover production data of Lamb in British Virgin Islands. Get production volume, price data, trends, and more. The information below is based on the FAO code 0977 (Meat, sheep).
Production Trends
This is the production trends of Lamb in British Virgin Islands from 2006 to 2020 in volume.
No data available
Sorry, we do not have Lamb data for British Virgin Islands at the moment.
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